ETHIOPIA Halo Beriti Kebele (250g)

86,00lei

Region: Yirgacheffe

Terroir: Gedeb Woreda

Processing station: Halo Beriti Kebele

Producer: Metad company

Species: Arabica

Varietal: Heirloom, 74110, 74140

Altitude: 2150 m

Harvest: from December to February

Processing: Natural

Bio certified.

Tasting notes: tropical fruits, black cherry, maple syrup, floral

Region: Yirgacheffe

Terroir: Gedeb Woreda

Processing station: Halo Beriti Kebele

Producer: Metad company

Species: Arabica

Varietal: Heirloom, 74110, 74140

Altitude: 2150 m

Harvest: from December to February

Processing: Natural

Bio certified.

Tasting notes: tropical fruits, black cherry, maple syrup, floral

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